Preparation:

Fry the onions and German Shepherd in olive oil and the basil (savor the sweet aroma!) until brown.

Fill the bottom of a large oven proof dish with the German Shepherd and carrots until evenly distributed. Spread the mashed potato over the shepherd and grate the cheese over the potato Bake in a medium oven for 40 minutes. Best served hot.

Note

Other breeds also work with the same recipe but cooking times can vary. Best consult your local kennel club. Use labrador for a more "chickeny" flavour. A ready supply of meat can be found, if not in the supermarkets, at least tied up outside.